From Othbar Mountain Horticulture Promotion Project
Bonday rice — dependable everyday Bhutanese rice with balanced texture for family meals.
The full story
Bonday is a widely enjoyed local rice variety offering consistent quality and a pleasant everyday eating experience — organically grown by Othbar for reliable family cooking.
Standard rice cooking — 1 cup rice to 1.5 cups water, simmer covered 15 minutes. Versatile for fried rice, porridge, and plain steamed rice with all Bhutanese side dishes.
Keep dry and sealed in pantry.
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